21st Annual Santa Cruz Alumni Community Dinner
The Shadowbrook
About the Event
Head to Shadowbrook Restaurant, owned by Ted Burke ’68, for the 21st Annual Santa Cruz Alumni Community Dinner. Mix and mingle over drinks, savor a delicious multi-course dinner, reconnect with fellow alumni, and enjoy a campus update (including details about the Cunningham Shoquist Center for Applied AI and Human Potential and the Mark & Mary Stevens School of Medicine) from Associate Vice President for University Operations Sean Collins. There’s a seat at the table waiting for you!
Alumni & Guests
$70 per person
Young Alumni (’17-’26)
$50 per person
Prices include appetizers, a multi-course dinner, and beverages.
The Shadowbrook
Sean Collins
As the Associate Vice President for University Operations at Santa Clara University, Sean oversees Facilities, Planning and Projects, Utilities, Environmental Health and provides leadership in all long-range Master Planning issues as they relate to University Operations.
Questions about the event?
Countdown to the Event
- Days26252625
- Hours24232423
- Minutes5454
- Seconds42414241