Speakers
Take a look at our conference speakers, more coming soon!
Wendy Alpine
President
Alpine Communications
Tracee Auld
Chief General Counsel and Chief Sustainability Officer
Graham Packaging Company, L.P.
Dr. V.M. Balasubramaniam
Professor and Editor
The Ohio State University, Dept. of Food Science and Tech., Dept. of Food Ag Bio Eng.
Melvin Carter
Director of Risk Management and Innovations Staff
USDA's Food Safety and Inspection Service
Dr. George Cavender
Assistant Professor
University of Georgia
Dr. Mary-Grace Danao
Research Associate Professor
University of Nebraska–Lincoln Food Processing Center
Pan Demetrakakes
Senior Editor
Food Processing
Jim Dudlicek
Editorial Director
Progressive Grocer
Joyce Fassl
Editor in Chief
ProFood World, PMMI Media Group
Tom Francois
President
Atelier Hermes Boissons
Andy Hanacek
Editor in Chief
The National Provisioner
Alvin Lee
Associate Professor of Food Science and Nutrition
Illinois Institute for Technology
Rick Marshall
Director of Business Development
Shape Process Automation
Lars Petersen
Vice President
Youngstown Distributors
Barb Stuckey
President & Chief Innovation Officer
Mattson