August 11, 2026 - August 13, 2026
from 9:00 AM - 4:00 PM ET
and
August 14, 2026 from 9:00 AM - 2:00 PM ET

Purdue University

Nelson Hall of Food Science: Room 1195
745 Agricultural Mall Drive
West Lafayette, IN 47907

This workshop is based on the updated FSPCA Preventive Controls for Human Food Version 2.0, curriculum. It is designed to provide attendees with the knowledge and practical skills needed to develop and implement a food safety plan that complies with the FDA’s Food Safety Modernization Act (FSMA). This in-person workshop uses case studies, interactive exercises, and hands-on activities to give attendees experience in conducting hazard analyses, establishing preventive controls, managing supply chain programs, and implementing monitoring, corrective action, verification, and record-keeping procedures. Those who complete the course will fulfil the training requirements to become a Preventive Controls Qualified Individual (PCQI).

See the FEES page for pricing and payment information.

Refund and Cancellation Policy: All cancellations are subject to a 12% registration fee + $5 processing fee. Refund must be requested at least 5 business days prior to the event. NO REFUNDS will be processed after August 4, 2026.

If payment is not received by the date of the event, payment will be required at the door in order to attend.

Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.

If you are in need of accommodations to attend this program, please contact Elma Kontor-Manu prior to the meeting at 765-409-5678 and ekontorm@purdue.edu by July 28, 2026.

For special dietary needs contact Elma Kontor-Manu at 765-409-5678 and ekontorm@purdue.edu by July 28, 2026.

If you need an interpreter or translator, please contact Elma Kontor-Manu prior to the meeting at 765-409-5678 and ekontorm@purdue.edu by July 28, 2026.

For registration questions or assistance, contact The Education Store at 765-494-6794 or edustore@purdue.edu.

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Registration Deadline

August 7, 2026 11:59 PM ET