ABOUT THE IN-PERSON WORKSHOP
Join Penn State Extension to explore best practices for milk production, unlock the insights available through the 202 Herd Summary Report, and learn about results from a current grazing management study. While this workshop is designed with organic farmers in mind, all dairy producers and agricultural professionals are welcome to attend and gain practical knowledge to support herd health, milk quality, and grazing management.
WHEN
October 21, 2026
(10:00 AM-2:00 PM)
WHERE
Troy Fire Hall
Register By: October 21, 2026
This event is free of charge.
Who is this for?
- Organic dairy farmers
- Dairy farmers transitioning to organic production
- Conventional dairy farmers
What will you learn?
- Best practices for milking and milk production
- How to use the 202 Herd Summary Report to better understand herd performance
- Grazing management strategies and insights from a current grazing management study
This event is being offered at no charge to participants.
Space is limited.
Registering before the event is encouraged and appreciated!
