CFS Managing Salmonella Contamination Risks in Chocolate Training (CHOCOLATE)- 2026 Amsterdam

In-Person CHOCOLATE Schedule

1 1/2 day, in-person training that uniquely combines classroom sessions with hands-on breakouts. 

Tuesday: from 9:00 to 18:00, followed by a group dinner.         

Wednesday: from 8:30 to 12:25, departure to the airport.