Beck Agricultural Center
This workshop is geared toward farmers, commercial grain storage handlers, pest management professionals and food processing quality-control managers. The goal is to help attendees effectively manage postharvest systems to reduce pests, choose appropriate pest-control strategies and adopt integrated pest management systems. The workshop also will serve as this year's last opportunity for Indiana's certified advisers to earn CCHs.
See the FEES page for pricing and payment information.
Refund and Cancellation Policy: All cancellations are subject to a 12% registration fee + $5 processing fee. Refund must be requested at least 5 business days prior to the program. NO REFUNDS will be processed after December 3, 2026.
If payment is not received by the date of the program, payment will be required at the door in order to attend.
Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.
If you are in need of accommodations to attend this program, please contact Crystal Paris prior to the meeting at 765-494-4783 and caparis@purdue.edu by December 3, 2026.
For special dietary needs contact Crystal Paris at 765-494-4783 and caparis@purdue.edu by December 3, 2026.
If you need an interpreter or translator, please contact Crystal Paris prior to the meeting at 765-494-4783 and caparis@purdue.edu by December 3, 2026.
For registration questions or assistance, contact The Education Store at 765-494-6794 or edustore@purdue.edu.
Register in the next:
- Days35
- Hours12
- Minutes34
- Seconds11