2d3:["$","div",null,{"style":{"borderWidth":0,"borderColor":"#FFFFFF","borderStyle":"none","hover":{"borderColor":"#FFFFFF","backgroundColor":"transparent"},"paddingTop":15,"paddingBottom":15,"paddingLeft":15,"paddingRight":15,"backgroundColor":"transparent","borderRadius":0,"flex":"1 1 auto","pointerEvents":"$undefined"},"data-cvent-id":"widget-EventDescription-widget:4bb55e0a-059f-40e3-885f-56862216ba4c","children":["$","div",null,{"className":"Description__text___d845","style":{"fontFamily":"Alegreya, Georgia, serif","fontWeight":400,"fontSize":"1.3125rem","color":"#82928f","lineHeight":"1.3","fontStyle":"normal","hover":"css-87ndg2","backgroundColor":"transparent","borderRadius":0,"borderWidth":0,"borderColor":"#FFFFFF","borderStyle":"none","paddingTop":0,"paddingBottom":0,"paddingLeft":0,"paddingRight":0},"children":["$","div",null,{"dangerouslySetInnerHTML":{"__html":"

Cost: $20.00

If you have attended one of Charlie's Cooking Classes in the last month please wait until the 1st of the month to sign up for his class. We usually have a long waitlist of attendees and would like to give new people a chance to enjoy these programs.

Tis the season! Tomatoes are flowing, time to get them off the vine and into jars for winter sauces. Come learn how to process tomatoes and properly store them for the slow seasons.

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