Virtual workshop delivered on Zoom
Meets on Tuesdays starting August 4, 2026 through August 18, 2026
from 7:00 PM - 8:30 PM Eastern Time
Are you a local food producer or farmer interested in selling your products to restaurants, grocery stores, schools, or wholesale distributors? Or maybe you just want to explore additional marketing options? Join us for the MarketReady Producer Training program to gain the tools for business success! The program includes the training, a buyer panel, and a few words from our program partners.
See the FEES page for pricing and payment information.
If a workshop’s registration includes a manual, it will NOT be shipped until payment is received.
Refund and Cancellation Policy: All cancellations are subject to a 12% registration fee + $5 processing fee. Manuals are non-refundable. Refund must be requested at least 5 business days prior to the event. NO REFUNDS will be processed after July 28, 2026.
If a participant of a virtual event experiences technical difficulties that prevent participation (other than event-wide difficulties), NO REFUNDS will be issued after the link to join that event has been provided.
For virtual events, the link to join will not be provided until payment is received.
Purdue University prohibits discrimination against any member of the University community on the basis of race, religion, color, sex, age, national origin or ancestry, genetic information, marital status, parental status, sexual orientation, gender identity and expression, disability, or status as a veteran.
If you are in need of accommodations to attend this program, please contact Sarah Hanson prior to the meeting at 765-543-1230 and sspeedy@purdue.edu by July 27, 2026.
If you need an interpreter or translator, please contact Sarah Hanson prior to the meeting at 765-543-1230 and sspeedy@purdue.edu by July 27, 2026.
For registration questions or assistance, contact The Education Store at 765-494-6794 or edustore@purdue.edu.
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